Go Back
–+ servings
Mounjaro recipe
Chloe White

Mounjaro Recipe (2025)

This easy Mounjaro recipe for weight loss blends lemon, ACV, pink Himalayan salt, and water into a refreshing morning detox drink. Inspired by natural wellness traditions from Brazil to Japan, it’s a beginner-friendly tea that helps reduce bloating, support metabolism, and encourage hydration.
Print Recipe Pin Recipe
Prep Time 3 minutes
Total Time 3 minutes
Servings: 1 Glass
Course: Detox, Drinks
Cuisine: Wellness
Calories: 4
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 tbsp Lemon juice Fresh-squeezed preferred
  • 1 tbsp Apple cider vinegar Must include "the mother"
  • 1/8 tsp Pink Himalayan salt Do not use table salt
  • 1 cup Filtered water Room temperature or warm

Equipment

  • 1 Mason jar (12 oz) With lid preferred for shaking
  • 1 Measuring spoon For precise ACV and salt
  • 1 Stirring spoon Optional if you’re shaking the jar

Method
 

  1. Add lemon juice and apple cider vinegar to a mason jar or glass.
  2. Stir in pink Himalayan salt.
  3. Pour in filtered water (warm or room temp).
  4. Stir or shake well until fully combined.
  5. Let sit for 2 minutes.
  6. Sip slowly on an empty stomach, preferably in the morning.

Nutrition

Calories: 4kcal

Notes

Best consumed within 10 minutes of making.
Avoid drinking cold if you have slow digestion.
Store in fridge for up to 48 hours (shake before use).
Add cayenne or ginger for a Brazilian version.
Swap water for green tea for a Japanese twist.
Pair with light, high-fiber meals for maximum benefit.

Tried this recipe?

Let us know how it was!