Ingredients
Equipment
Method
- Warm your water to body temperature, don’t boil it.
- Add the pink salt to a mug and stir until dissolved.
- Squeeze in the fresh lemon juice.
- Add the apple cider vinegar and stir gently.
- Sip slowly on an empty stomach for best results.
Nutrition
Notes
Optional Boost: Add a pinch of cayenne for thermogenic benefits.
Best Time to Drink: Mornings, 20–30 minutes before food.
Storage Tip: Mix water and salt the night before and add lemon + vinegar fresh in the morning.